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Food Fridays: Are Crème Brûlée Crepes worth it?


Have you ever wanted to combine two of your most favorite desserts into one? Well wonder no more because we introduce you this godly dessert, Millet Crepe’s “Crème Brûlée Crepe”. Millet Crepe offers a wide variety of different crepe’s perfect for everyone. If you're on your way back to work or school and don't have time to eat your dessert on a plate, no worries we got you, get the Crème Brûlée Crepe in a cone. That's right you heard me, you can also get in a cone, no excuses.

Millet Crepe’s “Crème Brûlée Crepe” is a crepe combined with crème brûlée and is typically served on a cone. Picking your toppings for your crepe is every sugar addicts favorite thing because they have endless supplies of sweets, cookies and cream, strawberry, banana, Nutella, and anything your heart can desire. You then choose your crème brûlée base, either half custard half whipped cream or all custard. The crepe is wrapped around the crème brûlée base, and it is then torched on the spot ensuring you get that warm hardened texture on top of the cold custard. This deliciousness will definitely bring a big smile on your face. Would I try “The Crème Brûlée Crepe”? Umm.. how is this even a question? Of course I want to try this!  

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